The request is prepared by the applicant economic operator*

Description, the analysis bulletin of the product, the list of production equipment, documentary proof regarding the ownership of the space where the activity takes place, the sketch of the space with the placement of the used equipment, the registration certificate/the unique registration certificate at the trade register, proof of registration in the Register of associations and foundations and/or the producer certificate issued by the city hall of the location where the product is manufactured, as applicable, or an equivalent registration document in another member state of the European Union or another country that is part of the agreement regarding the European Economic Area, the identity document of the applicant or authorized person, in copy, the sanitary-veterinary and food safety authorization/registration. Specification sheet. Name of the product. Description of the characteristics of the product, raw materials, ingredients, production method, elements regarding packaging and labeling, specificity of products, minimum requirements for verification and control, production capacity, data, documents, references about the product.*

Report of findings for data verification from the documentation*

Control report*