Sanitary-veterinary authorization procedure for economic operators for pig breeding - commercial pig farm*
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Based on ANSVSA Order no. 16/2010, with subsequent amendments and additions, in order to own a commercial pig farm, an economic operator must be authorized by the county veterinary and food safety directorates, or by the directorate of the municipality of Bucharest. The processing time starts from the date of submission of the complete documentation.
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Any person who considers themselves harmed in a right or a legitimate interest by a public authority, through an administrative act or by the failure to resolve a request within the legal term, may address the competent administrative court, in accordance with the provisions of Law 554/2004. When the authorization file is complete, the applicant will be informed about the visit of the Evaluation Committee designated by DSVSA for verifying the general and specific operating conditions, as well as for completing the evaluation report in which it is specified whether the unit complies with the specific veterinary sanitary regulations in force.
*Competent entities
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