Procedure for sanitary-veterinary authorization of economic operators for poultry farming - commercial poultry farm*
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Based on ANSVSA Order no. 16/2010, with subsequent amendments and completions, in order to own a commercial poultry holding, an economic operator must be authorized by the National Sanitary Veterinary and Food Safety Authority, through the county sanitary-veterinary and food safety directorates, or, as applicable, of the municipality of Bucharest. For the sanitary-veterinary authorization activity, the fee provided by the veterinary sanitary legislation in force is charged.
When the authorization file is complete, the applicant will be informed about the visit of the Evaluation Commission appointed by the DSVSA for verifying the general and specific operating conditions, as well as for completing the evaluation sheet and the evaluation report (as the case may be).
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Any person who considers themselves injured in a right or legitimate interest by a public authority, through an administrative act or by the failure to resolve a request within the legal term, may address the competent administrative litigation court, in accordance with the provisions of Law 554/2004.
*Competent entities
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